Sudanese Peanuts
Also known as groundnuts or earth peanuts are in fact botanically legume (Fabaceae). In 2014, Sudan was considered to be one of the top five producers of peanuts and holds 14% of the...
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Gum Arabic
Arabic Gum is a natural exudate gum, also known as Acacia gum is a composite mixture of polysaccharides and glycoprotein that is mainly used as stabilizer in the food industry.
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Sudanese Sesame Seeds
Sesame is known as “survivor crop” given the conditions they grow in. It is considered the oldest crop known to humanity. There are many uses of sesame seeds like oil and food ingredients....
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Sudanese Pigeon Peas
The pigeon pea is a perennial legume from the family Fabaceae. Its cultivation can be tracked back more than 3,500 years. Also known as Adaseya or Lubiya in Sudan. The crop can maintain...
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Hibiscus Flower
Also known in Sudan as Karkade, hibiscus flower grown in considered one of the best among the world. Most of the hibiscus farming takes place in Kordofan and Darfur. There are three...
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Sudanese Watermelon Seeds
Watermelon seeds are extracted from the fruit and go through procedures of getting sprouted, shelled and dried. Sudan has a variety of different sizes and colors of watermelon seeds....
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Olibanum Gum (Frankincense)
Olibanum Gum, also known as Frankincense, is a resin exudate from the Boswellia tree. Olibanum Gum in Sudan is of the Boswellia Papyrifera species common in the horn of Africa. MAIN...
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